Stream South Park Episodes Iphone E

I'm sorry, I can not prevent that this blog now more resembles a travel journal, as a hard-working volunteers. This week is a long time again the first week in which I work every day, the last three weeks were primarily characterized by voluntary and involuntary trips.


here so a little review:



Three weeks ago we had our first six months of evaluation seminar. Four days we spent in a neighboring city of Maputo. I have high hopes for me to be honest none of it. In the end, it was thought better than. We are sitting around not only how the introduction seminar and had some interesting units. Above all, I realized how happy I can not be with much. There are problems here with host families who have had and I do not basically. So when I brought the workshop one, then a bit of satisfaction with my life situation here.

Then we went back to Maputo. End of the following week I again pushed on vacation in Inhambane. Four days I was there. Among other things, we were in the house of a South Africans in the middle of nowhere. One evening we were there, ate delicious and made music. Unfortunately, neither rich still my guitar nor my drum or Changana skills to play out properly or can sing. But with time you learn to improvise enough to not just sit there. It was great really, because I so one evening not long ago had.

Saturday I was with a Canada-Mozambique-group that is currently still in Inhambane on the beach. We learned to make jewelry from coconut shells. From coconuts or palm trees you can really do everything: jewelry, houses, roofs, food, ...

Inhambane has it done to me. The city is like a South European town and is more friendly than Maputo. Like the last time I feel like it struck again in Maputo much more of the whole mess. In Inhambane, although unlike Maputo nothing going on, but it is always nice.

am Nevertheless, I was again back to Maputo and in the following week began my play because of the visa. My organization manages here, unfortunately not in the least to fear us for respectable German visas. Few months can find us somewhere hinrennen a new visa. I thought they sent this month to the border. When I was there it was said, however, that I can get impossible for a visa at the border. It is not the sense of the visa to apply for each month a new, but if you know that you a longer time is here, so I could do what I want, here on the border I will not get new one. The

has now brought me a second, involuntary leave. Since it seems impossible in the city was to get a visa if I will not pay big money for NEN days without a visa, I should now just spend a day in Swaziland and about to enter another line again. I've just made it. Was a day to visit the sister of my host mother and I am a different path back to Maputo. Now the fourth was decorated border visa my passport and I are just waiting until the next trouble comes. After all I get excited on the way back for an illegal life. Our Chapa a week, because Mozambicans without passports smuggled over the border. Once we were in the border zone has crept under all the seats and is to be without actually bothered coming to Mozambique. Perhaps it was only the goodwill of the border officials, I do not know if it really does not auffält when suddenly in a crowded Chapa is in the middle of a vacancy ...

Well. Last Wochenendewar I do with my host mother and relatives just outside of Maputo in the "bush". A few pictures of it:

I get paid peanuts. Here is growing all: peanuts, cashews, pineapple, corn, papaya, Lemon, orange, ..... On the way back from the fields with corn and Kakarne on the head. my host mother (right)
and I ran barefoot through the area. Nachbarhaeuser have taken Haeber just made the traditional drinks and food offered to us goat's blood and were happy always happy to see me. Molungo one here that does not come so often ...

And the drink of the season: Kanhu. Kanhufrucht is made from. At first it's pretty sweet, after a few days it will be bitter and alcoholic. So it is canned and consumed it. That there is just gallons and as long as it is not too bitter is actually quite tasty. It is drunk normal from glasses or from hollowed and dried, small pumpkins.

is now but finally comes and everyday routine. No more funny and down to work. give me more joy to the Chapas time that, because this month the school has started again, are overcrowded than usual

addition I have now started a Changana course. The language is very much getting used to, especially since there were no uniform rules are. Everyone speaks a little differently, now one of the ways we learn, but once you ask other people to be told regulate one another and taught new debates.

So, for me now goes to work, or in Changana: Nifamba tihra.

So much of me. Warm and sunny greetings!